The first season concluded with a Harvest Festival celebrating yields and collective effort. Zucchini proved to be one of the most abundant crops.
The month included a study visit from CoFarm4Cities project partners and knowledge exchange activities.
The Harvest Festival featured workshops, processing demonstrations (including beet harvesting, cooking, and preserving), creative activities, and shared meals.
Event Timeline
September 20
Site preparation and tomato removal due to blight.
September 25
Study visit of international partners.
September 28
Harvest Festival “Under the Stars”.
